Measurment, correlation and DFT study for solubility of glutaric acid in water+ethanol binary solvents at T = (293.15 to 313.15) K
R. R. Pawar, S. B. Nahire*
Department of Chemistry, M.S.G. College Malegaon (M.S.) India
*Email :- nahiresandip@gmail.com
ABSTRACT:
The solubility of
Glutaric acid in water, ethanol and water + ethanol binary solvent was determined
over the entire composition range between 0 to 1 weight fraction of ethanol at
(293.15, 295.15, 298.15, 300.15, 303.15, 305.15, 308.15, and 313.15) K. The Apelblat
and van’t Hoff equation was used to correlate the experimental solubility data
and the equations provide better correlation in this study. The activity
coefficients were calculated to evaluate molecular solute-solvent interaction. DFT
was carried out to correlate solubility in various solvents system.
Thermodynamic properties (
,
%ζH, %ζTS)
of solution were calculated using van’t Hoff equation.
KEY WORDS: Solubility, Glutaric acid, Apelblat equation, DFT
INTRODUCTION
Glutaric acid is an important chemical raw material which is widely used in the production of plastics, dyes, surfactants, polyamides, and polyurethanes, particularly for the manufacture of pharmaceuticals, agricultural chemicals, synthetic rubbers, and so forth1-3. In industrial manufacturing processes, glutaric acid can be obtained via crystallization from mixed dibasic acids. So, it is difficult to obtain high purity glutaric acid. Therefore, it is important to separate and recover glutaric acid from the byproducts (mixed dibasic acid)4. Pure glutaric acid can be obtained by the method of repeated recrystallization from some common solvents, such as cyclohexanol, cyclohexanone, water, acetone, and so on. It is well-known that solid−liquid phase equilibrium data play an important role in the development and operation of crystallization processes5. Solubility is an important basic property of solid–liquid equilibrium (SLE) in the chemical industry. Such data are required for the proper design and optimization of various chemical processes6. However, the solubilities of glutaric acid are rarely available. Therefore solubilities of glutaric acid in water, ethanol and water + ethanol binary mixtures over different composition is determined at various temperatures and correlated by Apelblat equation. The activity coefficients were calculated to evaluate molecular solute-solvent interaction.
EXPERIMENTAL
Materials and Apparatus:
In these investigations, triple distilled water was used. Glutaric Acid was supplied by MERCK with purity 99.5% and Ethanol 99.9 % was supplied by Jiangyin Huaxi International Trade Co. (China).
The apparatus and procedures used for
solubility measurement have been described earlier in detail7-9.
Briefly in this work; an excess amount of glutaric acid was added to the binary
solvents mixtures prepared by weight (Shimadzu, Auxzzo) with an uncertainty of
± 0.1 mg, in a specially designed 100 mL double jacketed flask. Water was
circulated at constant temperature between the outer and inner walls of the
flask. The temperature of the circulating water was controlled by thermostat to
within (± 0.1) K. The solution was continuously stirred using a magnetic stirrer
for long time (about 1 h) so that equilibrium is assured and the solution was
allowed to stand for 1 h. Then a fixed quantity of the supernatant liquid was
withdrawn from the flask in a weighing bottle with the help of pipette which is
hotter than the solution. The weight of this sample was taken and the sample
was kept in an oven at 343 K until the whole solvent was evaporated. This was
confirmed by weighing two or three times until a constant weight was obtained.
The solubility has been calculated using weight of solute and weight of
solution. Each experimental value of solubility is an average of at least three
different measurements. The saturated mole fraction solubility (Xb),
initial the mole fraction of ethanol (
), and initial the
mole fraction of water (
) were calculated
using usual Eq. 1 and 2:
(1)
and
(2)
Where mB, mA, and mC are the mass of solute, water, ethanol respectively, and Mb, MA, and MC are the molecular weight of the solute, water, and ethanol, respectively.
DFT Study:-
Density functional theory (DFT) calculations were carried out using Gaussian 03 method10,11 to correlate difference in solubilities in pure solvents. Geometry optimizations for all structures carried out at the B3LYP/6-311+ G (d, p) levels. After the geometries of all involving molecules were optimized at this level, the interaction energy Einter was calculated as12:
Einter = Eglu-sol − Eglu − Esol (3)
Where Eglu, Esol, and Eglu−sol are the total energies of glutaric acid, solvent and glutaric acid with each solvent, respectively.
RESULTS AND DISCUSSION
Verification of the experimental methods
To verify the reliability and accuracy of the experimental apparatus and method, the solubilities of glutaric acid in pure water (Table 1) were measured and compared with the literature data13-14 respectively. Our results agree well with the published data which indicates the experimental apparatus and method used in this work is reliable.
Table 1: Comparison of Experimental Solubility of glutaric acid with Literature.
|
Solvent |
T/K |
Xb |
||
|
Expt. |
Lit. |
|||
|
Water |
293.15 |
0.1305 |
0.1385a |
|
|
298.15 |
0.1544 |
0.1600a |
0.1789b |
|
|
308.15 |
0.1976 |
0.2161a |
|
|
|
313.15 |
0.2118 |
0.2493a |
0.2665b |
|
Where a = [13], b = [14]
Solubility Data
The experimental solubility (XB) data of glutaric acid in water, ethanol and water + ethanol mixtures at (293.15, 296.15, 298.15, 300.15, 303.15, 305.15, 308.15, 310.15 and 313.15) K is listed in Table 2.
Table
2. Mole fraction solubility Xb of glutaric acid in water + ethanol
binary mixtures for various initial mole fractions (
) of ethanol.
|
|
Xb |
||||||||
|
293.15 |
296.15 |
298.15 |
300.15 |
303.15 |
305.15 |
308.15 |
310.15 |
313.15 |
|
|
0.0000 |
0.1305 |
0.1448 |
0.1544 |
0.1547 |
0.1845 |
0.1819 |
0.1976 |
0.1915 |
0.2118 |
|
0.0416 |
0.1435 |
0.1632 |
0.1711 |
0.1813 |
0.1972 |
0.2133 |
0.2278 |
0.2399 |
0.2461 |
|
0.0891 |
0.1621 |
0.1930 |
0.1860 |
0.1959 |
0.2185 |
0.2501 |
0.2577 |
0.2560 |
0.2676 |
|
0.1435 |
0.1763 |
0.1874 |
0.1998 |
0.2057 |
0.2258 |
0.2351 |
0.2520 |
0.2604 |
0.2766 |
|
0.2068 |
0.1863 |
0.2001 |
0.2079 |
0.2176 |
0.2356 |
0.2435 |
0.2624 |
0.2763 |
0.2854 |
|
0.2811 |
0.1835 |
0.2043 |
0.2215 |
0.2361 |
0.2547 |
0.2684 |
0.2822 |
0.2861 |
0.3148 |
|
0.3697 |
0.2098 |
0.2237 |
0.2367 |
0.2416 |
0.2478 |
0.2662 |
0.2866 |
0.3076 |
0.3185 |
|
0.4771 |
0.2175 |
0.2360 |
0.2422 |
0.2500 |
0.2621 |
0.2800 |
0.2844 |
0.3158 |
0.3271 |
|
0.6100 |
0.2242 |
0.2344 |
0.2451 |
0.2555 |
0.2670 |
0.2750 |
0.2922 |
0.3129 |
0.3358 |
|
0.7787 |
0.2180 |
0.2351 |
0.2440 |
0.2512 |
0.2641 |
0.2784 |
0.2884 |
0.2957 |
0.3055 |
|
1.0000 |
0.2215 |
0.2276 |
0.2400 |
0.2494 |
0.2683 |
0.2769 |
0.2964 |
0.3081 |
0.3280 |
|
|
0.2081 |
0.2230 |
0.2335 |
0.2444 |
0.2615 |
0.2735 |
0.2923 |
0.3055 |
0.3262 |
The results shows
that the solubility of glutaric acid in water, ethanol and water + ethanol
mixtures increases with temperature at given initial compositions (Fig.1). But
solvent composition has different effect on solubilities of glutaric acid (Fig.
2). The solubilities of the glutaric acid in water + ethanol mixtures increases
with increasing mole fraction (
) of ethanol upto
(
= 0.6100). But
solubility of glutaric acid at (
= 0.7787) was
found to be less than the solubilities in pure ethanol. In this work, the
solubility of glutaric acid is higher in pure ethanol than water indicates
polarity of solvent has no effect on solubility. This can be explained from
interaction energy Einter between glutaric acid and pure solvents
(water and ethanol) calculated by DFT.
The minimum energy geometries of glutaric acid, glutaric acid + water, glutaric acid + ethanol are shown in Fig. 3 and Fig. 4. The order of absolute value of Einter is ethanol (43.848 KJ/mol) > water 43.3912). This result justifies the experimental solubility trend. Means that higher the absolute value of interaction energy, stronger the interaction between solvent and solute molecule, and hence solute dissolve more easily in the corresponding solvents.
Fig.1 Mole fraction solubility (Xb) variation with temperatures
Fig.2
Mole fraction solubility (XB) variation with initial mole fraction
(
) of ethanol at
various temperatures
Fig. 3 Optimized structure of glutaric acid
a) b)
Fig.4) Interaction between glutaric acid and water (a), water + ethanol (b) respectively
Ideal Solubilities and activity coefficients for Glutaric acid
The ideal solubility of glutaric acid (xidl) was calculated using equation 4. 15-16
(4)
Here R is universal gas constant (R = 8.314 J mol-1K-1) and ΔCp is difference in molar heat capacity of liquid state from that of crystalline state.
The values of Tfus, ΔHfus
and ΔCp for glutaric acid have reported in the literature17.
These values were used to calculate
using equation 4
and results are listed in table 2.
The activity coefficients (γ) of glutaric acid in each solvent system are calculated using equation 5.
(5)
The γ values for glutaric acid in each solvent system at T = (293.15 to 313.15) K are listed in Table 3.
Table 3: Activity Coefficient (γ) of glutaric acid in water + ethanol binary mixtures at T = (293.15 to 313.15) K
|
|
T / K |
||||||||
|
293.15 |
296.15 |
298.15 |
300.15 |
303.15 |
305.15 |
308.15 |
310.15 |
313.15 |
|
|
0.0000 |
1.5940 |
1.5407 |
1.5121 |
1.5791 |
1.4175 |
1.5035 |
1.4792 |
1.5955 |
1.5400 |
|
0.0416 |
1.4502 |
1.3663 |
1.3643 |
1.3480 |
1.3261 |
1.2819 |
1.2834 |
1.2733 |
1.3253 |
|
0.0891 |
1.2837 |
1.1554 |
1.2553 |
1.2476 |
1.1966 |
1.0934 |
1.1341 |
1.1932 |
1.2190 |
|
0.1435 |
1.1801 |
1.1898 |
1.1689 |
1.1879 |
1.1580 |
1.1632 |
1.1602 |
1.1730 |
1.1791 |
|
0.2068 |
1.1169 |
1.1144 |
1.1232 |
1.1230 |
1.1097 |
1.1230 |
1.1140 |
1.1055 |
1.1429 |
|
0.2811 |
1.1340 |
1.0916 |
1.0543 |
1.0349 |
1.0265 |
1.0188 |
1.0357 |
1.0679 |
1.0362 |
|
0.3697 |
0.9918 |
0.9971 |
0.9865 |
1.0114 |
1.0553 |
1.0274 |
1.0199 |
0.9931 |
1.0239 |
|
0.4771 |
0.9569 |
0.9451 |
0.9640 |
0.9775 |
0.9976 |
0.9768 |
1.0277 |
0.9672 |
0.9971 |
|
0.6100 |
0.9283 |
0.9514 |
0.9526 |
0.9565 |
0.9795 |
0.9943 |
1.0005 |
0.9762 |
0.9713 |
|
0.7787 |
0.9544 |
0.9487 |
0.9569 |
0.9730 |
0.9900 |
0.9822 |
1.0135 |
1.0332 |
1.0678 |
|
1.0000 |
0.9397 |
0.9799 |
0.9730 |
0.9799 |
0.9744 |
0.9877 |
0.9862 |
0.9914 |
0.9944 |
It was observed a very little effect in
the values of γ with temperature at initial
composition of ethanol. The values of γ do not depend only on
temperature but also on ideal solubility and fusion temperature. But the values of γ for glutaric acid were found to be decreases with the increase in
concentration of ethanol in the solvent mixture at each experimental
temperature. This trend of γ for glutaric acid were in good agreement with solubility results that the solubility
of glutaric acid increases with mole fraction (
) of ethanol.
Based on these results, for glutaric acid, higher solute-solvent molecular
interactions were observed in water+ ethanol mixtures
as compared to pure water as a solvent.
Correlation of Experimental Data
The experimental mole fraction solubilities of glutaric acid were correlated with two different equations including “Apelblat and van't Hoff equations”
The Modified Apelblat equation is a semi-empirical equation, which is widely used to correlate the solid-liquid equilibrium. In this work, the solubility of glutaric acid at different temperatures was described by the modified Apelblat equation18.
(6)
Where Xb and T are mole fraction of solute and absolute temperature, respectively and A, B, and C are empirical constants. The A and B reflecting the non-idealities of the real solution in term of variation of activity coefficient in the solution, and C representing the effect of temperature on the fusion enthalpy19,20. The experimental mole fraction solubility in Table 1 was correlated with eq. 6 and the parameter values of A, B, and C is given in Table 4.
The van't Hoff equation is widely used to describe the relationship between solute and the temperature T/K considering the influence of the solvent as an ideal solution model, which can be described as
(7)
In this equation, the logarithm of solubility Xb is linear with the reciprocal of thermodynamic temperature. Where T represents the system temperature, and A and B are equation parameters. The values of correlation coefficient (R2) for Apelblat equation and van’t Hoff equation (Table 5) indicated that these equations fit quite well in pure and binary solvents.
Table 4. Parameters of equation 6 for glutaric acid in water, ethanol and binary mixtures
|
|
A |
B |
C |
R2 |
|
0.0000 |
663.063 |
-31835.41 |
-97.964 |
0.9630 |
|
0.0416 |
581.736 |
-28476.98 |
-85.647 |
0.9954 |
|
0.0891 |
685.094 |
-32984.25 |
-101.113 |
0.9448 |
|
0.1435 |
107.849 |
-6734.86 |
-15.248 |
0.9973 |
|
0.2068 |
73.411 |
-5106.83 |
-10.153 |
0.9966 |
|
0.2811 |
691.381 |
-33273.42 |
-102.025 |
0.9935 |
|
0.3697 |
-327.108 |
13051.70 |
49.472 |
0.9847 |
|
0.4771 |
-224.693 |
8518.77 |
34.172 |
0.9816 |
|
0.6100 |
-423.607 |
17512.60 |
63.791 |
0.9951 |
|
0.7787 |
318.056 |
-15728.26 |
-46.812 |
0.9969 |
|
1.0000 |
-208.528 |
7753.57 |
31.785 |
0.9962 |
Table 5. Parameters of equation 7 for glutaric acid in water, ethanol and binary mixtures
|
|
A |
B |
R2 |
|
0.0000 |
5.3467 |
-2155.51 |
0.9472 |
|
0.0416 |
6.7144 |
-2528.74 |
0.9863 |
|
0.0891 |
6.2346 |
-2350.27 |
0.9308 |
|
0.1435 |
5.4781 |
-2115.28 |
0.9969 |
|
0.2068 |
5.2468 |
-2030.88 |
0.9964 |
|
0.2811 |
6.4035 |
-2363.38 |
0.9787 |
|
0.3697 |
5.0363 |
-1936.54 |
0.9795 |
|
0.4771 |
4.7316 |
-1834.19 |
0.9788 |
|
0.6100 |
4.6762 |
-1813.98 |
0.9852 |
|
0.7787 |
3.7675 |
-1545.77 |
0.9895 |
|
1.0000 |
4.8704 |
-1876.17 |
0.9939 |
Dissolution Thermodynamics
Thermodynamics
functions can be used to understand thermodynamics involved in the dissolution
process of solute in various solvents. In this work the thermodynamic functions
in the process of solution of glutaric acid are calculated on the basis of the
solubility of glutaric acid. According to the van't Hoff equation21, 22,
the standard molar enthalpy change of solution
is generally
obtained from the slope of the ln Xb vs. 1/T plot. In the present
work, Tmean = 303.03 K and a limited temperature range is
293.15 to 313.15 K in both pure solvents and binary solvent mixtures. The
values of
are derived using
usual Eq 8:
=
(8)
The slope and the intercept of the plot ln Xb vs. (1/T - 1/ Tmean) for each solvent and binary mixture are listed in Table 6.
Table 6. Thermodynamic Functions Relative to dissolution Process of glutaric acid at Tmean = 303.15 K
|
|
slope |
intercept |
R2 |
kJK-1mol-1 |
|
|
|
ζH% |
ζTS% |
|
0.0000 |
-2155.5 |
-1.7662 |
0.9472 |
17.9208 |
4.4499 |
0.0445 |
13.4709 |
57.0877 |
42.9123 |
|
0.0416 |
-2536.0 |
-1.6299 |
0.9872 |
21.0843 |
4.1065 |
0.0560 |
16.9778 |
55.3944 |
44.6056 |
|
0.0891 |
-2404.0 |
-1.5177 |
0.9356 |
19.9869 |
3.8238 |
0.0533 |
16.1631 |
55.2888 |
44.7112 |
|
0.1435 |
-2115.3 |
-1.5021 |
0.9969 |
17.5866 |
3.7845 |
0.0455 |
13.8021 |
56.0284 |
43.9716 |
|
0.2068 |
-2030.9 |
-1.4550 |
0.9964 |
16.8849 |
3.6658 |
0.0436 |
13.2191 |
56.0886 |
43.9114 |
|
0.2811 |
-2363.4 |
-1.3954 |
0.9788 |
19.6493 |
3.5157 |
0.0532 |
16.1336 |
54.9125 |
45.0875 |
|
0.3697 |
-1936.5 |
-1.3541 |
0.9796 |
16.1001 |
3.4116 |
0.0419 |
12.6885 |
55.9253 |
44.0747 |
|
0.4771 |
-1834.2 |
-1.3211 |
0.9789 |
15.2495 |
3.3285 |
0.0393 |
11.9211 |
56.1251 |
43.8749 |
|
0.6100 |
-1814.0 |
-1.3098 |
0.9853 |
15.0816 |
3.3000 |
0.0389 |
11.7816 |
56.1422 |
43.8578 |
|
0.7787 |
-1545.8 |
-1.3334 |
0.9896 |
12.8518 |
3.3595 |
0.0313 |
9.4923 |
57.5175 |
42.4825 |
|
1.0000 |
-1876.2 |
-1.3208 |
0.9940 |
15.5987 |
3.3277 |
0.0405 |
12.2710 |
55.9701 |
44.0299 |
The
standard molar Gibbs energy change for the solution process
, can be
calculated by Eq. 9:
(9)
The
standard molar entropy change
is obtained from
Eq.10:
(10)
Both
D
and
pertain to the
mean temperature Tmean = 303.03 K. The results are shown in Table 6,
together with %ζH and %ζTS. The %ζH and %ζTS represent the
comparison of the relative contributions by enthalpy and entropy respectively,
which are calculated by Eq. 11
%
and
(11)
The
standard Gibbs free energy D
represents the
minimum energy that requires for the dissolving glutaric acid under
experimental condition. Table 3 shows that the values of D
are positive and
decreases with increase in mole fraction of ethanol in binary solvent system. So,
the solubility of glutaric acid increases with increasing fraction of ethanol. The
positive values of
indicates
dissolution of glutaric acid in water, ethanol and binary mixture is
endothermic process. In this work, the entropy of solution is positive for all
mole fraction of ethanol indicating the entropy as driving the solution
process. It is observed that the main contributor to the positive standard
molar Gibbs energy D
of solution of
glutaric acid is the enthalpy during dissolution because the values of %ζH
are greater than 50%.
CONCLUSIONS
Solubility of the glutaric acid in water,
ethanol and water + ethanol mixture increases with increase in temperature at
given initial composition. The solubilities of the glutaric acid in water +
ethanol mixtures increases with increasing mole fraction (
) of ethanol upto
(
=0.6100). The
solubility of glutaric acid is higher in pure ethanol than water indicates
polarity of solvent has no effect on solubility. The calculated values of
activity coefficient show higher solute-solvent molecular interactions in water
+ ethanol than pure water as a solvent. The experimental data are very well
correlated by the Apelblat equation. The positive enthalpy and Gibb's free
energy of dissolution suggest endothermic and spontaneous dissolution of
glutaric acid in all the studied solvents respectively. For all mole fractions
(
) of ethanol, the
main contributor to the positive standard molar Gibbs energy of solution of
Glutaric acid is the enthalpy. Computational studies based on density
functional theory (DFT) were used to explain the solubility between water and
ethanol.
ACKNOWLEDGEMENTS
The authors are thankful to Principal of MSG Arts, Science and Commerce College Malegaon for providing laboratory facilities. We also thanks to Prof. Arun B. Sawant for his computational guidance. The authors also express their sincere thanks to Dr Apoorva Hiray (Co-ordinator M.G. Vidyamandir Malegaon).
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Received on 07.02.2020 Modified on 02.03.2020
Accepted on 27.03.2020 ©AJRC All right reserved
Asian J. Research Chem. 2020; 13(3):169-174.
DOI: 10.5958/0974-4150.2020.00033.4